Green Ketchup
It has a unique fiery chilli flavour that lends a kick to grilled cuisine and battered veggies, and it's made with biodiverse vegetables from Nonno Andrea's garden.
To maximise its natural flavour and colour, it was cooked at a low temperature in a vacuum-sealed cooker and then cooled quickly.
This out-of-this-world ketchup is made with a variety of Biodiversity Friend certified veggies and quality components, including prime-grade tomatoes, spices, cane sugar, and organic apple cider.
- Green tomato, onion, celery, fennel, hot chilli pepper, unrefined salt, garlic, ginger, spices, aromatic herbs, organic brown sugar and organic apple cider vinegar.
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