Gluten Free Organic Tagliatelle with spinach

Gluten Free Organic Tagliatelle with spinach

£5.00
Pasta with Corn and Rice Spinach and Rough Puff Pastry.

Claudio Iacoponi's Sapori di Casa Pasta is still created using traditional pasta processes passed down via his family for centuries. The pasta is meticulously handcrafted utilising slow-drying procedures, resulting in a porous and light pasta that pairs well with any tomato, creamy, or pesto-based sauce.
Ingredients
  • Rice Flour (Organic), Corn Flour (Organic), 20% Organic Eggs.
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