Gluten Free Organic Tagliatelle
Claudio Iacoponi's Sapori di Casa Pasta is still created using traditional pasta methods passed down via his family for centuries. The pasta is meticulously handcrafted utilising slow-drying procedures, resulting in a porous and light pasta that pairs well with any tomato, creamy, or pesto-based sauce.
Gluten Free and Organic pasta.
- Rice Flour (Organic), Corn Flour (Organic), 20% Organic Eggs.
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