Balsamic Vinegar Of Modena - Protected Geographical Indication - Invencchiato - Gold Seal

Balsamic Vinegar Of Modena - Protected Geographical Indication - Invencchiato - Gold Seal

£32.00
The Aceto Balsamic di Modena IGP is produced in accordance with the IGP Production Regulations, using only the strongest grape wine must concentrate cooked using seven grape varieties: Lambrusco, Sangiovese, Trebbiano, Albana, Ancellotta, Fortana, Montuni, which the La Bonissima personally selects from crops grown exclusively in the Italian Region.

The bitter sweet flavours and fragrances are produced by the amazing density and gloss that cooked must attain over time.

Drizzle over risotto, fried onions, raw fish, stew and meat.

No expiry date
Quantity: 250 ml
Ingredients
  • Cooked Grape Must and Wine Vinegar, gluten-free, without sulphites, additives and colorings.
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